Amrit Kalash Ambrosia Tablets (MA5) 60 tabs | for mind, brain & nervous system

Rasayana for the mind, brain and nervous system

Maharishi Ayurveda Amrit Kalash Ambrosia (MA5) is the tablet counterpart to Amrit Kalash Nectar paste (MA4). In the Maharishi Ayurveda system. These two are considered a synergistic pair, designed to be taken together for comprehensive “Rasayana” (rejuvenation) therapy.

While the Nectar paste acts as a fruit-based concentrate. The Ambrosia tablets are specifically formulated with different herbs to target deeper tissue levels and provide distinct support for the mind and nervous system.

According to Ayurvedic principles, the two formulations target different dhatus (body tissues) and doshas.

Key benefits of Ambrosia (MA5)

Because it targets the nervous system and bone marrow (Maja), Ambrosia is particularly valued for its “mental-emotional” and “structural” support:

• Mental clarity & cognitive function: It is specifically designed to nourish the brain and mind. It is often cited for supporting the three mental abilities in Ayurveda: Dhi (learning), Dhriti (retention), and Smriti (recall).
• Nervous system support: It helps stabilise Vata dosha, which governs the nervous system, potentially aiding in stress management, relaxation, and emotional balance.
• Deeper rejuvenation: By supporting the Asthi (bone) and Sukra (reproductive) tissues, it is intended to promote long-term vitality and resilience at a foundational level.
• Synergistic immunity: While both products are potent antioxidants, the tablets contain specific herbs (like Ashwagandha and Shankpushpi) that complement the immunity-boosting properties of the Nectar. When taken together, they are believed to provide a more comprehensive “immunity shield” than either product alone.

Why Nectar (MA4) & Ambrosia (MA5) are typically used together

Ayurvedic practitioners strongly recommend using them as a pair because they cover the entire physiology:

• Complete coverage: Nectar handles the “softer” tissue and metabolic processes (blood/digestion), while Ambrosia handles the “deeper” structure (bones/nerves/brain).
• Enhanced efficacy: The combined formulation is highly regarded for its ability to produce Ojas – the master biochemical in Ayurveda associated with pure energy, immunity, and overall radiance.

Key ingredients and their actions

• Ashwagandha: A classic Ayurvedic rasayana traditionally used to support strength, resilience and calm.
• Yashtimadhu: Liquorice is valued for its sweet, nourishing and harmonising qualities, helping to support the balancing nature of the formula.
• Vidari: Vidari is traditionally regarded as nourishing, cooling and strengthening, especially in restorative Ayurvedic preparations.
• Shatavari: Indian Asparagus is a gentle, nourishing rasayana traditionally used to support vitality and balance.
• Amla: Indian Gooseberry is traditionally valued for rejuvenation, cooling balance and support for all three doshas.
• Guduchi: Heart-leaved Moonseed is regarded in Ayurveda as a strengthening and balancing herb that supports vitality and natural resistance.
• Shankhpushpi: Traditionally used to support calm, clarity and balanced mental activity.
• Kali Musali: Black Musale is traditionally valued as a strengthening and rejuvenative herb.

How to use

• Take 1 tablet twice daily with water or milk.
• Take preferably after meals, or as directed by your health practitioner.

Container contents

• 60 tablets.
• Total weight: 30g.
• Tablet weight: 500mg per tablet.

Full list of ingredients

• Ashwagandha – Winter Cherry (Withania somnifera)
• Yashtimadhu – Liquorice (Glycyrrhiza glabra)
• Vidari – Giant Potato (Ipomoea digitata)
• Safed Musali – White Musale (Asparagus adscendens)
• Amla – Indian Gooseberry (Emblica officinalis)
• Guduchi – Heart-leaved Moonseed (Tinospora cordifolia)
• Shatavari – Indian Asparagus (Asparagus racemosus)
• Nirgundi – Five-leaved Chaste Tree (Vitex trifolia)
• Shankhpushpi – Bindweed (Convolvulus pluricaulis)
• Kali Musali – Black Musale (Curculigo orchioides)
• Kair – Caper Bush (Capparis aphylla)
• Vriddhadaru – Elephant Creeper (Argyreia speciosa)
• Gum Arabic – Gum Arabic (Acacia nilotica)
• Rice – Rice (Oryza sativa)